Non Basmati Rice

Jeera Samba Rice

Jeera Samba Rice, also known as Seeraga Samba Rice, is a premium small-grain aromatic variety traditionally cultivated in Tamil Nadu, India. The name is derived from its resemblance in size and shape to cumin seeds (jeera).

Renowned for its unique fragrance, delicate texture, and rich flavor, it is highly prized for preparing special and traditional dishes.

Key Features

Grain Length: Very short (about 4.5–5 mm), slender and cumin seed–like.
Aroma: Intense, naturally rich fragrance.
Texture: Turns soft, light, and fluffy after cooking.
Flavor: Unique, slightly nutty taste that absorbs spices beautifully.
Nutritional Value: High in selenium and easily digestible.

Jeera Samba Rice Forms

01 Jeera Samba Raw Rice

02 Jeera Samba Paraboiled Rice

Specifications	Jeera Samba Raw Rice	Jeera Samba Parboiled Rice
Sortex	100% Sortex	100% Sortex
Avg Grain Length	3 to 5 MM	3 to 5 MM
Moisture	11% Max.	11% Max.
Broken Grain	3-5 % Max	3-5 % Max
Packaging Type	Jute bag, PP bag, Non-woven bag or as per buyer's requirement.	Jute bag, PP bag, Non-woven bag or as per buyer's requirement.